Housemade Bread | Assorted Butters
Sweet Soy-Ginger Glaze
Marinated Heirloom Tomatoes |
Fresh Burrata | Grilled Bread
Sweet Chili Soy Sauce | Sesame Seeds |
Green Onion Oil | Cilantro Micro Greens
Flash Fried | Sweet Chili Dipping Sauce
6 House-prepped Jumbo Shrimp | Cocktail Sauce
GF
1LB P.E.I. Mussels | Garlic Butter |
White Wine | Roasted Red Peppers |
Grilled Bread
Baby Back Ribs | Cold Shrimp Cocktail |
General Tso Cauliflower (Serves Four)
Cup $11 | Bowl $13
Buttercrunch Bibb lettuce | Pickled Red Onions | Tomatoes | Cucumbers |
Garlic Croutons
Choice of Dressings: Creamy Garlic or White Balsamic Vinaigrette
Buttercrunch Bibb Lettuce |
Greek Vinaigrette | Feta Cheese | Kalamata Olives | Tomatoes |
Cucumbers | Pickled Onions |
Garlic Croutons
2oz Fresh Burrata Cheese $5 GF
5oz Grilled or Cajun Chicken Breast $9 GF
5 Grilled or Cajun Jumbo Shrimp $16 GF
8oz Grilled or Cajun Farm Raised Salmon $16 GF
8oz Grilled or Cajun Ahi Tuna Steak $16 GF
Jumbo Lump Crab | Langostino | Provolone Cheese | Mozzarella Cheese | Butter Grilled Brioche Bread
Shaved Prime Ribeye Steak | Caramelized Onions | Swiss Cheese | Toasted Baguette | Au Jus
Steak Blend | Char-Grilled Medium |
Thick Cut Bacon | Cheddar Cheese |
Brioche Bun | Buttercrunch Bibb Lettuce | Heirloom Tomato | Pickled Onions | Housemade Pickles
4oz Crab Cake | Remoulade | Lemon |
Crispy Scallions
Char Grilled Pork Ribs | Brown Sugar |
Soy | Ginger
Signature item since opening day, in 1975.
Char-grilled Pork Ribs | Brown Sugar | Soy | Ginger
Chicken Scallopini | Marsala Wine Sauce |
Provolone Cheese | Wild Mushrooms
Jumbo Sea Scallops | White Wine Cream | Ritz Cracker Crust
8oz Farm Raised Cutler Cove Salmon | Grilled Medium |Jumbo Lump Crab Meat |
Pernod Liqueur | Spiced Cream Sauce
4oz. Crab Cakes | Remoulade | Lemon | Crispy Scallions
8oz Ahi Tuna Steak | Grilled Medium Rare | Greek Vinaigrette | Feta Cheese | Kalamata Olive Tapenade
8oz Center Cut | Grilled Medium Rare | Aged 30 Days |
Choose your Preparation
Plain Grilled | Side of Veal Demi-Glace
$64
Jumbo Lump Crab Meat | Classic Bearnaise Sauce | Fresh Asparagus $76
Featured Steak on Special Sheet
Market Price-
Pan Roasted | Half Rack of Lamb | Chimichurri | Roasted Pistachio
Battered Cauliflower Florets | Jasmine White Rice | Sweet Sesame-Soy Glaze | Green Onion Oil | Sesame Seeds | Cilantro
Add Grilled 5oz Chicken $9*
Add (5) Grilled Shrimp $16*
Add Grilled 8oz Salmon $16*
Cheese Tortellini | Basil Pesto Cream | White Wine | Garlic | Parmesan Reggiano Cheese | Blistered Tomatoes
Add Grilled Chicken $9
Add (5) Grilled Shrimp $14
Slow Braised Beef Short Rib | Rich Tomato Sauce | Bucatini | Housemade Ricotta Cheese
Pipe Rigate | Fresh Asparagus |
Fresh Burrata Cheese | EVOO |
Parmesan Reggiano | Fresh Lemon Juice
Add Grilled Chicken $9
Add (5) Grilled Shrimp $14
The sides are sharable portions.
Lemon Oil & Parmesan Reggiano
GF
With Green Onions & Sesame Seeds
GF
With Roasted Garlic Cream & Chives
GF
With Parmesan & Black Truffle Powder
Cooked in Sweet Butter
GF
With Parmesan Reggiano & Cracked Black Pepper
All of our desserts are made in-house.
Two layers of moist almond cake, vanilla Bavarian cream filling, almond buttercream icing, coated with toasted candied almonds and decorated with raspberry puree.
Four layers of chocolate cake, chocolate meringue filling, coated in chocolate ganache, topped with a chocolate curl. Served with a scoop of our homemade vanilla bean ice cream.
Homemade Vanilla bean ice cream rolled in buttered roasted pecans, finished with warm European fudge sauce, whipped cream, and a cherry.
Deliciously creamy French custard topped with a layer of caramelized sugar.
Crispy Italian pastry filled with a sweet and creamy filling. Made with ricotta cheese, chocolate chips, and pistachios.
The Perfect Dessert
A bite-size version of our Pecan Ball, Crème Brûlée, and Cannoli Pastry
GF-Gluten Free | VG - Vegan * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness * Menu prices are subject to change. * There is a surcharge imposed for using a credit card as your form of payment; to avoid this fee, please pay with cash. * A 20% gratuity will be added to parties of eight or more.
Here at the Back Porch, we are passionate about creating delicious and high-quality meals using fresh ingredients sourced from local vendors. That’s why our menu changes seasonally to reflect what ingredients are currently best in season. We believe that the quality of our ingredients is what sets us apart from other restaurants. We are committed to using only the freshest and highest quality ingredients in all of our dishes.
The Back Porch Restaurant
114 Speer St Belle Vernon PA 15012